31 Jul 2025
More Than Just Ragu: Why Bologna should be on your list
This irresistible destination nestled in the heart of the world-famous Emilia-Romagna region is charming, yet less chaotic and touristic than its louder neighbours.
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Truffles, Castles & Tastings: Our Favourite Signature Moments
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Beaune: Burgundy’s Medieval Gem for Wine Lovers
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Meet Your Tour Leader: from the Classroom to the Coast
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What makes our small group tours "expertly crafted"?
Have you noticed something a bit different? It’s an exciting new chapter for us, as our Blue-Roads brand has been refreshed to reflect our more intimate, meaningful touring experience.
Guests share their favourite Tour Leader moments
A moment of gratitude
Recently, we asked you – our marvellous guests – to share some of your favourite Tour Leader moments. From special birthday treats to veering off the itinerary, our local experts have made a difference to your extraordinary escapes over the years.
Let’s take a moment to reflect on a handful of experiences and feel grateful for the people who make our tours so special.
New cuisines await in 2024...
New cuisines await in 2024...
Handmade pasta dishes, decadent desserts, hearty homecooked pies...Europe has no shortage of delicious delicacies to try! Why not make 2024 the year you tantalize your taste buds with a few sumptuous new cuisines?
You’ll savor plenty of local food and drink on one of our small group tours. Here are just a few of the gastronomic experiences you could be enjoying on your next unique Blue-Roads Touring adventure:
Around Europe in six delicious cheeses
A culinary adventure awaits you...
Crumbly cheddar, silky-smooth ricotta, tangy halloumi...there’s no shortage of mouth-watering cheeses to try in Europe!
20 January marks National Cheese Day, so what better time to celebrate the many delectable cheeses you could encounter on a Blue-Roads Touring escape? As well as seeking them out for yourself at local restaurants and cafés, you might also have a chance to indulge in a cheese-tasting session with a local artisan.
So, if you’re dreaming of a small group tour filled with culinary delights, let us inspire you with these six un-brie-lievable picks...
A taste of history and toppings of Italian pizza
Feed your curiosity with Italian pizza toppings...
Picture this: You’re sat at a bistro table outside on a hot European summer's day in the capital of Italy, Rome. The sun beaming on your face and suddenly, the smell of cheesy, doughy and oh-so-good Italian aroma tickles your nostrils.
You can’t deny that smell, but nothing draws people in more than the delicious sight, smell, texture and taste of pizza!
9th February marks National Pizza Day, so what a time to celebrate this mouth-watering delicacy than getting that Italian tour booked where you’ll be visiting local restaurants, seeking back street food vendors and be in the heart of where pizza came from!
So, if that first paragraph has got you daydreaming over an Italian escape, let us inspire and educate you on all things Italian pizza...
Feed your curiosity with three new tours
UK and Europe tours with Blue-Roads Touring have just become even more intriguing, enchanting and delightful...
Here at Blue-Roads Touring, we want to ensure that you don’t just receive an average experience; we want to take you on unique journeys that you’ll never experience anywhere else. Something that delves a bit deeper into the hidden gems, away from the hustle and bustle.